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French’s Crunchy Onion Quick N’ Easy Baked Chicken
Course: DinnerCuisine: AmericanDifficulty: EasyServings
4
servingsPrep time
5
minutesCooking time
20
minutesIngredients
1 ⅓ cup French’s French Fried Onions
1 lb boneless skinless chicken breasts
1 egg, beaten
Directions
- Crush French Fried Onions in plastic bag.
- Dip chicken into egg; then coat in onion crumbs.
- Bake 20 minutes at 400°F until cooked through.
